BLACKENED FISH TACOS AND PINEAPPLE SALSA

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  • Regular price $11.50


Blackened Fish Tacos with Pineapple Salsa

Ingredients:

  • Tilapia fillets
  • Non-GMO corn tortillas
  • Shredded cabbage
  • Fresh queso fresco cheese
  • Pico de gallo
  • Fresh pineapple
  • Chipotle in adobo sauce
  • Low-sodium, low-calorie mayonnaise
  • Blackened Redfish Magic seasoning blend

Allergen Information:

  • Contains milk and shrimp

Description: These Blackened Fish Tacos are a flavorful and vibrant dish that highlights tender tilapia fillets seasoned with blackened redfish blend. The fish is seared to perfection, creating a spicy, smoky crust that pairs beautifully with the fresh ingredients in the tacos.

Nestled in warm, non-GMO corn tortillas, the tacos are topped with a crisp layer of shredded cabbage and crumbled queso fresco, adding a refreshing crunch and creamy texture. A generous spoonful of pico de gallo introduces bright, tangy notes, while the addition of fresh pineapple salsa provides a sweet and tropical contrast, enhancing the overall flavor profile.

 

HEATING INSTRUCTIONS:

Microwave image
Microwave

 Heat up in a microwave for 1 minute 45 sec. to 3 min. Let it sit for 1 minute.

Please remove the sauce container before heating 

 Enjoy!