Honey Garlic Glazed Salmon with Brown Rice and Mixed Vegetables
Ingredients:
- Salmon fillet
- Organic green beans
- Brown rice
- Mixed vegetables (peas, carrots, green beans,)
- Unsweetened pineapple juice concentrate
- Reduced sodium teriyaki sauce (ready-to-serve)
- Lemon juice
- Honey
- Garlic powder
- Onion powder
- Spices
Allergen Information:
- Contains salmon and soy
Description: This Honey Garlic Glazed Salmon is a delightful dish that features a succulent salmon fillet, glazed with a sweet and savory sauce. The glaze combines honey, unsweetened pineapple juice concentrate, and reduced sodium teriyaki sauce, creating a harmonious balance of flavors that enhances the natural richness of the salmon.
Served alongside organic green beans, this dish incorporates a vibrant medley of mixed vegetables, including peas, carrots, green beans, providing a colorful and nutritious accompaniment. The combination of textures and flavors creates a satisfying contrast.
This recipe embodies a delightful fusion of sweet and savory elements, showcasing the versatility of salmon in a fresh and colorful presentation.
HEATING INSTRUCTIONS:
Microwave
Heat up in a microwave for 1 minute 45 sec. to 3 min. Let it sit for 1 minute.
Please remove the sauce container before heating
Enjoy!