Blackened Salmon with Lime Mango Salsa, Jasmine Rice, and Seasonal Vegetables
Ingredients:
- Salmon fillet
- Cooked jasmine rice
- Carrots
- Organic green beans
- Fresh mango
- Lemon juice
- Pico de Gallo
- Blackened Magic seasoning blend
Allergen Information:
- Contains salmon
Description: This Blackened Salmon with Lime Mango Salsa is a vibrant and flavorful dish that beautifully showcases the richness of the salmon fillet. The salmon is coated in signature blackened seasoning, which creates a smoky, spicy crust when seared to perfection.
Accompanying the fish is a refreshing lime mango salsa, made with sweet, ripe mango and zesty lemon juice, offering a bright contrast to the savory salmon. This salsa is enhanced with Pico de Gallo, which adds a layer of freshness and tang.
This culinary creation combines bold flavors and fresh ingredients, making it a delightful option for seafood lovers seeking a satisfying and nutritious dining experience.
HEATING INSTRUCTIONS:
Microwave
Heat up in a microwave for 1 minute 45 sec. to 3 min. Let it sit for 1 minute.
Please remove the sauce container before heating
Enjoy!